Mandolin Sushi & Japanese Steak House in Tacoma offers a vibrant menu blending traditional sushi, teppanyaki, and hearty steakhouse classics. Their selection spans from fresh sashimi combos and signature rolls like the Seattle Roll and Spider Roll, to flavorful teppanyaki dishes that make dining interactive and entertaining. Standouts include the Chicken Fried Rice with Steak and Shrimp, and the inventive Temaki Hand Rolls, such as the Baked Scallop and Shrimp Tempura variants. For sushi lovers, the Rainbow Roll and Fire-Cracker Roll deliver a perfect balance of texture and zest. The cozy portions are generous, often leaving guests happily taking leftovers home. Complementing the savory options are simple yet satisfying desserts like Mochi Ice Cream in various flavors and rich cheesecake. From the attentive service to the lively atmosphere, Mandolin crafts a well-rounded experience, making it a must-visit for those craving authentic Japanese flavors with a modern twist.